Congrats to chef Graeme Pallister whose work at 63 Tay Street in Perth has been recognised with an Eat Scotland Gold Award.
According to VisitScotland, organisers of the awards scheme, Gold award restaurants ‘must demonstrate outstanding levels of quality in key areas of food and service, which puts them in the very small and select band of operators that can stand world-wide comparison. They are inevitably few in number, and are by definition worth making a special destination by all lovers of excellent food.’
One of only 13 restaurants to attain gold standard in Scotland, 63 Tay Street is a 5pm member.