Photo of
December 10, 2010

Just a quick reminder that the Hotel du Vin at One Devonshire Gardens are hosting a Christmas Fayre this Sunday.

Visitors will be able to browse stalls offering a range of festive goodies including Christmas puddings and cheeses from Alistair Clarks, turkeys from St Brides Farm, breads from Delice de France, jams and chutneys from Jampanee and chocolates from Crymbles.

Hotel du Vin will be offering yuletide classics including mulled wine and mince pies while pianist David Farrell will perform a selection of Christmas carols and songs. Entry is free and funds raised from sales of mulled wine, mince pies and a raffle will go to Hotel du Vin’s Christmas charities, Yorkhill Children’s Hospital and Elizabeth Montgomerie Foundation.