Edinburgh food news: Say Bonjour to Bertie's and Bushwick
Bertie's and Bushwick are two new Edinburgh restaurants which will be welcoming visitors in the run-up to Christmas. ...
Edinburgh Eating and Drinking archives
Mumbai Street Food has landed in Leith
Mumbai Street Food offers made to order, tapas-style street food from their premises on Assembly Street in Leith. ...
New Edinburgh restaurant: Scotts Bar and Restaurant
Scotts Bar and Restaurant in Port Edgar Marina will officially open to the public on Friday 28th September. ...
A taste of Venice at The West Room
The West Room on Edinburgh's Melville Street has been reinvented as a Venetian Cicchetti bar. ...
Eastside opens for dancing, drinking and eating all under one roof
Never mind Westside Story. It’s all about Eastside on Edinburgh’s George Street. It lasted almost twenty years but the Opal Lounge club on George Street has finally called it a night. In its place is Eastside, a late night bar with pool...
New restaurants in Edinburgh: Rustom and Sonder
Check these new restaurants in Edinburgh. Rustom dished up its first dopiaza recently on Grosvenor Street. Billed as a Pakistani and Indian restaurant, Rustom promises that it will take guests on ‘a journey of taste and smell across the...
Have you tried new Edinburgh restaurant Merienda?
Opened in August, Merienda restaurant has been making quite a splash in the capital. Glowing reviews are shooting up like fireworks and the careful presentation of the dishes means that many of the reviews are illustrated with eye-catching...
Make a date for Edinburgh cocktail Week
Sip sip hooray! Edinburgh Cocktail Week is shaking things up in October. We’ve already blogged about BOWfest and The Great British Food Festival which take place this weekend. For those who like to plan their pleasures a little further in...
Hail the ale at Edinburgh Craft Beer Experience
Taking over all three floors of the Assembly Roxy on Roxburgh Place, the event promises ‘the very best beers from Scotland, the UK and Europe’. The Edinburgh Craft Beer Experience will run for five sessions over the three days with beers...
New bars in Edinburgh: The Barologist and Nauticus
A few weeks back, we mentioned that The Barologist was opening in the old Cameo Bar premises in Leith. It is now up and running and we are very taken with their 'meteorological' bar menu. Essentially, a number of the drinks and menu items...
Hungry for new veggie and vegan restaurants in Edinburgh?
Looking for new veggie and vegan restaurants in Edinburgh? Thrive opens its doors in Bruntsfield today. The Bruntsfield Place offers burgers, bowls, craft beers and cocktails. Plus sweet things. Obviously. We can't do without a Buddha...
Buckle up for fireworks and Cantonese crackers at The Pompadour by Galvin
Visual and culinary fireworks are on the menu at The Pompadour by Galvin this August. If you are looking for a spectacular way to bring the curtain down on Edinburgh's various festivals, then The Pompadour by Galvin, part of the Waldorf...
Go deep at Edinburgh Food Studio
Over the last three years, Edinburgh Food Studio has done something unique in the capital's dining scene. Now it is changing. Until the end of August, Edinburgh will fizz with performers trying to push the boundaries of music, theatre,...
Take it easy this Fringe with Unhurried - Glengoyne's Inefficient Tradition
Glengoyne offers an oasis of calm from Edinburgh High Street thanks to their Inefficient Tradition Fringe show. Edinburgh Fringe got underway last week and the Royal Mile, High Street and surrounding areas have become a seething mass of...
Foodies Festival is coming back to Edinburgh and we have a tasty Big Deal on day passes
Brace yourselves! Foodies Festival is coming back to Edinburgh’s Inverleith Park. Foodies Festival, the UK’s biggest food festival, returns to Edinburgh Inverleith Park over the weekend of 3rd, 4th & 5th August. As well as all the...
Last chance to bag these amazing dining deals
Our Big Summer Dine Out is almost over. This means that it's almost time to wave it off tearfully with a hanky as it sails across the horizon. Still, at least you enjoyed it while it was here. That's the main thing. What's that you say —...