A seafood platter at White Horse Oyster and Seafood Bar. White Horse Oyster and Seafood Bar is now shucking the oysters and pouring the Sancerre on Edinburgh’s Royal Mile. As we noted in earlier blogs, it is the latest incarnation...
Gaucho specialises in grass-fed beef from Argentina. As of last weekend, Gaucho has been open for business on Edinburgh’s St Andrew Square. The Argentinean steak restaurant is the first Scottish branch of a chain with a dozen...
New Edinburgh restaurants: Black Ivy in Bruntsfield. Several exciting new restaurants and bars are opening in Edinburgh over the next week. Black Ivy is first to open its doors. A hotel, restaurant and bars, Black Ivy launched last night...
Diablo Loco: feeling devilish on South Clerk Street. Pic: [Facebook][1]. Halloween seems an appropriate night to say ‘Hola’ to Diablo Loco, a new Mexican bar and restaurant in Edinburgh. Replacing Clerk’s on South Clerk...
Cucina at G&V Royal Mile Hotel uses honey from their rooftop bee hives. Hungry for the latest Edinburgh food news? Get it while it is hot. You may not bee(!) aware of this but we are in the middle of National Honey Week. The G&V...
White Horse Oyster & Seafood Bar: opening on the Royal Mile next month. Pic: [Facebook][1] When it opens in November, White Horse Oyster & Seafood Bar will give a new lease of life to the oldest inn on Edinburgh’s Royal...
Cocktails in the City operates in seven UK cities plus Los Angeles. Pic: CITC Cocktails in the City returns to Edinburgh later this week. Monday morning may not seem the best time to start contemplating cocktails. However, we say that...
Bistro Deluxe by Paul Tamburrini will serves dishes such as this slow-poached, French, farmed rabbit leg with sauté potatoes and mustard sauce. Housed in Edinburgh’s Macdonald Holyrood Hotel, the new Bistro Deluxe by Paul Tamburrini...
New Edinburgh restaurants: east PIZZA opens this weekend. Pic: [Facebook][1]. Here are all the new Edinburgh restaurants and bars… In Leith, east PIZZAS is a new venture from Roland Simpson and Robert Marshall, two graduates of the...
Edinburgh Cocktail Weekend: no-one will go thirsty. Edinburgh has a kick-ass cocktail scene so sip it up with the debut Edinburgh Cocktail Weekend. Running Friday 6th to Sunday 8th October, the event features specially created signature...
The Dining Room was relaunched last year. Pic: JohnNeed.co.uk The Dining Room in Edinburgh, part of The Scotch Malt Whisky Society, has been named as Restaurant of the Year for Scotland at the prestigious AA Hospitality Awards. The Dining...
Gaucho is bringing Argentinean steak to St Andrew Square in Edinburgh. Edinburgh’s city centre dining scene continues to change as Gaucho rides into St Andrew Square. From Wahaca to The Ivy, new national and multi-national...
Calistoga: Edinburgh on the outside, California on the inside. Pic: [Facebook][1]. Edinburgh’s Calistoga has long been a focal point for fans of Californian wine. And they have a couple of events over the next few weeks which will...
The Ivy on the Square will overlook St Andrew Square. The Ivy on the Square opens on St Andrew Square in Edinburgh today. It will be the first Scottish venture for The Ivy Collection. This is a group of restaurants, brasseries and cafés...
Tigerlily’s Georgian Lounge always catches the eye. Edinburgh is not short of eye-catching bars but Tigerlily has strong claims to be the one that stands out most. A bar, restaurant and boutique hotel, it sparked the renaissance of...
Seli Shamma is the sommelier at Toast on The Shore. Crumbs! Leith’s first wine café is pouring on The Shore. Raise a toast to Toast. The wine café actually opened in the first week of August. Having bedded in, their official launch is...
